Choose any three of these classic appetizers: Market Mushrooms, Chicken Tenders, Colossal Cheese Sticks, Fried Pickles, Fried Green Tomatoes, Onion Rings or Loaded Potato Skins. Served with your choice of sauces. 9.29
Spinach & Artichoke Dip
Spinach & Artichoke Dip Rich and spicy spinach queso, topped with artichokes, Pico de Gallo and Parmesan cheese. Served with your choice of corn or Chipotle tortilla chips. 7.29
Fried Green Tomatoes
Hand cut fresh green tomatoes battered in our Southern cornmeal breading and fried crisp. Served with a spicy remoulade. 6.29
Fried Pickles
Our version of a Southern specialty! Dill pickle chips are lightly hand battered and golden fried. Served with ranch or our jalapeño ranch dressing. 6.29
Loaded Potato Skins
Fresh cut potato skins smothered with aged Cheddar and Monterey Jack cheeses and topped with smoked bacon and green onions. Served with your choice of sour cream, salsa, Ranch or our Jalapeño Ranch dressing. 7.29
Market Mushrooms
Fresh select mushrooms, hand battered then deep fried to a crispy golden brown. Served with your choice of dipping sauce. 6.29
Colossal Cheese Sticks
These sticks are huge! We hand cut creamy Monterey Jack cheese, roll it in Italian seasoned bread crumbs and fry it golden brown. Served with marinara sauce 6.99